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Tips to Reduce Food Waste at Home

  In 2023, Ireland produced an estimated 835,000 tonnes of food waste, according to the EPA. That’s about 162 kg per person, well above the EU average of 132 kg. Households alone were responsible for 221,000 tonnes, or over a quarter of the total. Food waste is more than just unwanted leftovers. It’s a hidden […]

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Brown Bins for Businesses: Why Food Waste Recycling Matters

In Ireland, businesses that produce food waste, whether it’s a café, restaurant, hotel, or a supermarket, are required to separate that waste at source. This means you can’t just toss food scraps such as rotten fruit and vegetables, and other organic waste in with general rubbish. Instead, they need to go into a brown bin […]

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